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Audi’s gastronomy service supports the European Chicken Commitment
- Audi is the first car manufacturer to join the European Chicken Commitment
- Sustainability and animal welfare as fundamental components of Audi’s gastronomy service
- Starting in 2026, only chicken produced according to animal welfare criteria that go beyond the minimum legal standard will be available in company cafeterias
In its gastronomy services, Audi is consistently banking on sustainability and animal welfare. Audi is now the first auto manufacturer to join the European Chicken Commitment. This means that starting no later than 2026, Audi is committing to buying only chicken that adheres to animal welfare criteria that go beyond the minimum legal standards for its food services in Germany.